Well, it's still the day before Thanksgiving, and I'm still feeling a bit under the weather. For the record, when you're really exhausted and you're trying to decide which you should do first - nap or make piecrust - pick nap.
I chose unwisely, and decided to get the piecrust out of the way, and apparently I am incapable of reading a recipe and realizing that 1/4 pound of butter and 1/4 cup of butter aren't the same thing, and that when you only put 1/4 cup of butter in the piecrust and then add the water, it doesn't form anything resembling piecrust. And when you realize your mistake and try to add the other 1/4 cup of butter after the fact, it sort of just globs all over the outside. If this were for my family, I would roll it out and move on, but as I am bringing it to someone's house, I wrapped up the first try and stuck it in the freezer (for us to enjoy at a later date) and made another, complete with the correct amount of butter. Now for that nap - I hope it fixes me, but I don't have high hopes....
1 comment:
It's OK, pie crusts flummox me as well.
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